Lotus Seed Unpeeled
Lotus seeds are of great importance to East Asian cuisine and are used extensively in traditional Vietnamese medicine and in Vietnamese desserts or eaten as a snack.
- Low in saturated fat
- Original and carefully selected
- No additives or preservatives
Ingredients: 100% Lotus seed
Soak for 1-2 hr, boil until soft or according to your taste, add coconut shavings for a sweet dessert
Country of Origin
Responsibly made in Vietnam
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